Nano Brewing Equipment

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price: Negotiable
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Delivery term: The date of payment from buyers deliver within days
seat: Henan
Validity to: Long-term effective
Last update: 2018-06-09 17:10
Browse the number: 58
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nano brewing equipment, capacity is 300L, 500L beer brewing system
























Brewhouse system




Mash/lauter tun, brew kettle/whirlpool tank, hot liquid tank



Inner wall: 3mm SUS 304;outer wall: brushed SUS 304; insulation: 100mm PU; inside polishing 0.4um dome top with manhole; rotating CIP washing ball; thermowell for temperature sensor and thermometer


Fermentation system




Beer fermenter tank



Inner wall: 3mm SUS 304; outer wall: brushed SUS 304; insulation: 100mm PU; inside polishing 0.4um dome top with conical bottom; rotating CIP washing ball; thermowell for temperature sensor and thermometer; pressure sensor and gauge


Cooling system




Glycol cooling tank



Inner wall: 3mm SUS 304; outer wall: brushed SUS 304; insulation: 100mm PU; inside cooling tube


CIP washing system




Alkali tank



Sterilization tank

Inner wall: 3mm SUS 304; outer wall: brushed SUS 304








How to brew beer?
10 basic steps for home beer brewing as below.
























1




In a stock pot, steep grains   in water.




2




Mix in malt extract and boil   the solution.




3




Add hops in intervals according to recipe as solution boils.




4




Cool the mixture and transfer to fermenter.




5




Record solutions specific gravity for future use.




6




Add yeast to initiate the fermentation process.




7




Stir or shake solution vigorously to aerate it




8




After 4 -14 days of fermentation, transfer to a secondary fermenter.




9




Allow it to age for 2-3 weeks.




10




Bottle beer and allow it to carbonate until it’s ready to drink.



 




http://www.brewery-equipments.com/

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